How to Make Quick Apple Pie Filling (9 inch pan)

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Speedy Apple Pie Filling (9 inch pan). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook Apple Pie Filling (9 inch pan) using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Apple Pie Filling (9 inch pan):

1. 5 Granny Smith Apples
2. 1 cup Sugar
3. 1/4 cup Brown Sugar
4. 1/2 tsp Nutmeg
5. 2 tsp Ground Cinnamon
6. 2 tsp Water

Steps to make to make Apple Pie Filling (9 inch pan)

1. Preheat oven to 350°
2. Peel, core, and slice apples into a large mixing bowl
3. Add sugar and brown sugar
4. Stir until all apple slices are coated
5. Add nutmeg and ground cinnamon. Stir.
6. Add water to moisten
7. Place in shell and bake for 45 minutes

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