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Recipe of Award-winning Lavender Apple Rhubarb Crisp

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Lavender Apple Rhubarb Crisp. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lavender Apple Rhubarb Crisp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lavender Apple Rhubarb Crisp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lavender Apple Rhubarb Crisp is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lavender Apple Rhubarb Crisp estimated approx 1 hour 20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Lavender Apple Rhubarb Crisp using 15 ingredients and 13 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Lavender Apple Rhubarb Crisp:

  1. Topping
  2. 1/2 cup pecan halves or large pieces
  3. 1 cup all-purpose flour
  4. 1/2 cup sugar
  5. 1/4 tsp salt
  6. 1/4 lb cold unsalted butter, cut into 1/2 inch slices
  7. Fruit
  8. 4 large Granny Smith apples
  9. 3 tbsp fresh lemon juice
  10. 2 tsp vanilla extract
  11. 5 large rhubarb stalks
  12. 2 tbsp dried culinary "Provence" lavender
  13. 3/4 cup sugar
  14. 3 tbsp all-purpose flour
  15. 2 tsp ground cinnamon

Steps to make to make Lavender Apple Rhubarb Crisp

  1. Preheat oven to 350°F.
  2. Butter a 13x9 inch baking dish.
  3. To began making the Topping: place the pecans in a food processor and pulse until coarsely chopped. Transfer to a cup and set aside.
  4. Place the flour, sugar, and salt in the food processor. Scatter the butter on top. Pulse until the mixture resembles coarse crumbs.
  5. To began making the Fruit: peel and core the apples. Cut the apples into 1/2 inch slices (making about 6 cups). Place them in a large bowl and toss with the lemon juice and vanilla.
  6. Cut the rhubarb into 1/4 inch slices (making about 4 cups). Add the rhubarb to the bowl.
  7. Place the lavender in a spice grinder with 1/4 cup sugar. Pulse until the lavender is finely ground. Transfer into small bowl.
  8. Stir in the flour, cinnamon, and the rest of the sugar (1/2 cup) into the lavender mixture.
  9. Sprinkle the spice mixture over the fruit and toss to combine.
  10. Transfer the fruit mixture to the prepared baking dish.
  11. Sprinkle the dish with the chopped pecans and crumb mixture.
  12. Bake for 50 to 60 minutes, or until fruit is bubbling and the tipping is golden brown.
  13. Serve warm.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Lavender Apple Rhubarb Crisp. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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