Simple Way to Make Award-winning French Apple Pie

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Prepare Quick French Apple Pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from French Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have French Apple Pie using 12 ingredients and 2 steps. Here is how you can achieve that.

First pie recipe from Rosemary Thompson

Ingredients and spices that need to be Take to make French Apple Pie:

1. 2/3 cup crisco
2. 1 tbsp milk
3. 1/4 cup boiling water
4. 3 cup flour
5. 5 apples (cut up)
6. 1/2 cup sugar
7. 2 tbsp flour
8. 1 tsp cinnamon
9. 1/8 tsp nutmeg
10. 1/2 lemon squeezed
11. 1/2 cup butter
12. 1/2 cup brown sugar (packed)

Instructions to make to make French Apple Pie

1. Mix together 2/3 cup Crisco, 1 tablespoon milk, 1/4 cup boiling water mix then add 2 cups flour, mix until in a ball. Roll out and put in Greased pie dish. Peel apples, cut up. Mix apples with 1/2 cup sugar, 2 tablespoons of flour, 1 teaspoon cinnamon, 1/8 teaspoon nutmeg and 1/2 lemon squeezed. Put in pie crust dish. In small bowl mix 1/2 cup butter, 1/2 cup brown sugar (packed) and 1 cup flour. Put on top of apples.
2. 450 for 10 min then 350 for 30 min

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week French Apple Pie. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!