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Simple Way to Make Homemade Apple-Walnut Bundt Cake

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Speedy Apple-Walnut Bundt Cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple-Walnut Bundt Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple-Walnut Bundt Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple-Walnut Bundt Cake is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Apple-Walnut Bundt Cake using 14 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Apple-Walnut Bundt Cake:

  1. 3 cup all-purpose flour
  2. 1 3/4 cup sugar
  3. 1 tsp baking soda
  4. 1 tsp ground cinnamon
  5. 3/4 tsp salt
  6. 1/4 tsp ground nutmeg
  7. 1 cup vegetable oil
  8. 1/2 cup apple juice
  9. 2 tsp vanilla extract
  10. 3 large eggs
  11. 3 medium Granny Smith apples, peeled, cored, and coarsely chopped
  12. 1 cup chopped walnuts
  13. 1 cup golden raisins
  14. 1 powdered sugar for garnish

Instructions to make to make Apple-Walnut Bundt Cake

  1. Present oven to 350°
  2. Grease & flour 10-inch bundt pan
  3. Into a large bowl, measure all ingredients except apples, walnut, raisins, & powdered sugar
  4. With mixers at low speed, beat until well mixed, constantly scrapping bowl with rubber spatula
  5. Increase speed to medium & beat two minutes, occasionally scraping bowl
  6. Stir in apples, walnuts, & raisins
  7. Spoon batter into pan, spreading evenly
  8. Bake 1hour & 15mins or until cake pulls away from side of pan & toothpick inserted in center of cake comes out clean
  9. Cool cake in pan on wire rack 10mins
  10. Invert cake onto wire rack, remove pan & cool completely
  11. Sprinkle with powdered sugar to serve

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So that's going to wrap it up for this special food Steps to Prepare Quick Apple-Walnut Bundt Cake. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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