How to Prepare Homemade Bourbon Slush
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Bourbon Slush. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bourbon Slush, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bourbon Slush delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bourbon Slush is 14 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bourbon Slush estimated approx 10m + freezing.
To begin with this recipe, we must prepare a few ingredients. You can cook Bourbon Slush using 6 ingredients and 2 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Bourbon Slush:
- 1-12 oz can frozen pineapple juice
- 1-12 oz can frozen orange juice
- 1-6 oz can frozen lemonade
- 1 can sprite or 7Up
- 1-1/2 cup Bourbon (Rum or Vodka can be used)
- to taste (May add Apple Juice to tone it down, if necessary)
Instructions to make to make Bourbon Slush
- Mix all together and freeze. Chop up just before serving.
- Add to glass and top with your choice of soda. (Sprite, 7 up, Cranberry, gingerale, etc.)
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So that's going to wrap it up with this exceptional food How to Prepare Award-winning Bourbon Slush. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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