How to Prepare Ultimate Apple Bread Pudding with Caramel Sauce

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Perfect Apple Bread Pudding with Caramel Sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple Bread Pudding with Caramel Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Bread Pudding with Caramel Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Bread Pudding with Caramel Sauce is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Bread Pudding with Caramel Sauce estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Apple Bread Pudding with Caramel Sauce using 18 ingredients and 16 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Apple Bread Pudding with Caramel Sauce:

1. 3/4 cup butter, cubed
2. 4 cup apples, peeled and chopped
3. 2 cup sugar
4. 1/2 cup chopped walnuts
5. 3 tsp gr. cinnamon
6. 2 tsp vanilla
7. 6 eggs
8. 2 1/2 cup milk
9. 1 1/2 cup sugar
10. 2 tbsp sugar
11. 1 cup heavy whipping cream
12. 1 1/2 tsp vanilla
13. 1 dash nutmeg
14. 1 loaf French bread cubed
15. 1 cup sugar
16. 1/4 cup water
17. 1 cup heavy whipping cream
18. 2 tbsp butter

Steps to make to make Apple Bread Pudding with Caramel Sauce

1. Preheat oven 350*
2. In large skillet, heat butter over medium heat.
3. Add apples, sugar, walnuts, and cinnamon; bring just to boil, stirring constantly.
4. Reduce heat; simmer, uncovered, until apples are tender; stirring occasionally.
5. Remove from heat; stir in 2 tsp vanilla.
6. For bread pudding, in large bowl, whisk eggs, milk, 1.5 cups sugar, cream, 1.5 tsp vanilla, and nutmeg until blended.
7. Stir in bread cubes and apple mixture.
8. Transfer to greased 13x9 in. baking dish.
9. Sprinkle with 2 Tbsp sugar.
10. Bake, uncovered, 40-45 minutes or until a knife inserted near the center comes out clean.
11. For caramel sauce, in a small heavy sauce pan, combine 1 cup sugar and 1/4 cup water; stir gently to moisten all the sugar.
12. Cook over med-low heat, gently swirling pan occasionally, until the sugar is dissolved.
13. Cover; bring to boil over medium-high heat for 1 minutes.
14. Uncover pan; continue to boil until syrup turns a medium amber color.
15. Immediately remove from heat and carefully stir in 1 cup cream and 2 Tbsp butter.
16. Serve caramel sauce over warm bread pudding.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Apple Bread Pudding with Caramel Sauce. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!