Steps to Make Award-winning Chicken Sautéed W/ Apples

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, How to Make Quick Chicken Sautéed W/ Apples. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Sautéed W/ Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sautéed W/ Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Sautéed W/ Apples is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Sautéed W/ Apples estimated approx 25 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Chicken Sautéed W/ Apples using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken Sautéed W/ Apples:

1. 4 Boneless, skinless chicken halves
2. 1 tbsp Olive oil
3. 1 Firm apple, such as Braeburn, cored, halved, and cut into 1/2 in slices
4. 1 cup Apple juice
5. 1 large onion, thinly sliced
6. 1 Garlic clove, minced
7. 1/2 tsp Dried thyme leaves
8. 1 dash Kosher salt n black pepper
9. 2 tbsp Dijon mustard

Instructions to make to make Chicken Sautéed W/ Apples

1. Place each chicken-breast half between 2 sheets of wax paper and pound with a meat mallet until about 3/4 inch thick
2. Heat the oil in a large skillet over medium-high heat. Sauté the. Hi ken until golden, about 3 mins per side
3. Add the apple slices, apple juice, onion, garlic, thyme, 1/2 teaspoon of salt, 1/2 teaspoon black pepper. Simmer, covered, 6 to 8 minutes, or until chicken is fork-tender.
4. Remove the chicken, apple slices, and onion to a serving platter and keep warm.
5. Bring the sauce to boil for about 5 minutes or until slightly reduced. Whisk in mustard. Pour the sauce over the chicken.

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So that's going to wrap it up for this special food Recipe of Homemade Chicken Sautéed W/ Apples. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!