Recipe of Perfect Grandma's Sweet & Sour meatballs

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Favorite Grandma's Sweet & Sour meatballs. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grandma's Sweet & Sour meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma's Sweet & Sour meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grandma's Sweet & Sour meatballs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grandma's Sweet & Sour meatballs estimated approx 45 mins.

To begin with this recipe, we have to first prepare a few components. You can have Grandma's Sweet & Sour meatballs using 12 ingredients and 5 steps. Here is how you can achieve that.

sooo delish...gone the minute they come out of the oven!

Ingredients and spices that need to be Prepare to make Grandma's Sweet & Sour meatballs:

1. 2 lb ground beef
2. 1 cup crushed ritz crackers (approx 3 shy of a full sleeve)
3. 1 can sweetened condensed milk 14 oz
4. 1 tbsp onion powder
5. 1 tsp garlic powder
6. 1/2 tsp salt
7. 1/4 tsp pepper
8. 1 can (15 oz) tomato sauce
9. 1 cup ketchup
10. 1/4 cup packed light brown sugar
11. 2 tbsp worcestershire sauce
12. 2 tbsp apple cider vinegar

Instructions to make to make Grandma's Sweet & Sour meatballs

1. Mix first 7 ingredients & shape into 32 meatballs. place on greased cookie sheet.
2. Mix 1 can tomato sauce, 1 c ketchup, the brown sugar, worcestershire sauce, & apple cider vinegar.
3. Microwave sauce for 1 minute & pour over meatballs until all covered
4. Bake about 25-30 minutes in oven preheated to 350 until no longer pink in centers
5. Serve over hot egg noodles & enjoy

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So that's going to wrap it up for this exceptional food Steps to Prepare Homemade Grandma's Sweet & Sour meatballs. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!