Steps to Make Ultimate Cream of Wheat Griddlecakes (with healthy alternatives)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Ultimate Cream of Wheat Griddlecakes (with healthy alternatives). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cream of Wheat Griddlecakes (with healthy alternatives), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream of Wheat Griddlecakes (with healthy alternatives) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cream of Wheat Griddlecakes (with healthy alternatives) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cream of Wheat Griddlecakes (with healthy alternatives) estimated approx 25 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Cream of Wheat Griddlecakes (with healthy alternatives) using 11 ingredients and 4 steps. Here is how you cook that.

The healthy recipe nvps is 112 cal 6.6 g protein 16.9 g carbs 2.2 g fat

Ingredients and spices that need to be Take to make Cream of Wheat Griddlecakes (with healthy alternatives):

1. 1 1/4 cups flour (1/4 cup whole wheat flour)
2. 1/3 cup white sugar (1 TBSP Truvia)
3. 1/3 cup instant cream of wheat
4. 1 tsp baking soda
5. 1 tsp baking powder
6. 1/4 cup vegetable oil (2 TBSP natural applesauce)
7. 1/2 tsp salt
8. 1 egg
9. 1 1/4 cups milk
10. 1 tsp vanilla extract (removed)
11. 1/2 cup sour cream (1/2 cup vanilla flavored greek yogurt)

Instructions to make to make Cream of Wheat Griddlecakes (with healthy alternatives)

1. Sift together flour (whole wheat flour), cream of wheat, sugar (Truvia), baking soda, baking powder, and salt in a large bowl. Set aside.
2. Whisk together milk, sour cream (yogurt), vegetable oil (applesauce), egg and vanilla (removed) in a separate bowl.
3. Make a well in the center of the dry ingredients and stir in the wet ingredients. Do not overmix the batter.
4. Heat a large skillet over medium heat. Pour 1/3 cup of batter onto the skillet and cook until bubbles appear on the surface. Flip with a spatula and cook until browned on the other side.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Cream of Wheat Griddlecakes (with healthy alternatives). Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!