Recipe of Any-night-of-the-week Creamy Cabbage Coleslaw

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Homemade Creamy Cabbage Coleslaw. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Cabbage Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Cabbage Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Cabbage Coleslaw is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Creamy Cabbage Coleslaw using 10 ingredients and 4 steps. Here is how you cook that.

I tried to mimic a store-bought dressing since it was good. If cider vinegar is not available, regular vinegar will do. The dressing blends well with the cabbage and becomes creamy. Recipe by 916banana

Ingredients and spices that need to be Take to make Creamy Cabbage Coleslaw:

1. 4 leaves Cabbage
2. 4 tbsp Whole kernel corn
3. For the dressing
4. 4 tbsp Mayonnaise
5. 2 tbsp Apple cider vinegar (or regular vinegar)
6. 1 tbsp Lemon juice
7. 4 tbsp Vegetable oil
8. 1 tbsp Sugar
9. 1/2 tsp Salt
10. 1 pinch Pepper

Instructions to make to make Creamy Cabbage Coleslaw

1. Combine all the ingredients for the dressing in a bowl and mix well.
2. Wash the cabbage leaves and remove the stems. ※Use the stems in soups.
3. Shred the cabbage finely.
4. In the bowl, add the cabbage and corn and toss to combine. Refrigerate for 30 minutes to allow the flavor to blend, then serve.

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Creamy Cabbage Coleslaw. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!