Recipe of Super Quick Homemade Apple and carrot salad

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Any-night-of-the-week Apple and carrot salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple and carrot salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and carrot salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple and carrot salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple and carrot salad estimated approx 5 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Apple and carrot salad using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Apple and carrot salad:

1. 1 large Green apple
2. 1 large carrot
3. 50 grams Iceberg lettuce
4. 3 tbsp lemon juice
5. 50 grams fetta
6. 1 medium avocado
7. 1 clove garlic
8. 30 grams olive oil

Instructions to make to make Apple and carrot salad

1. Shred the lettuce, grate the apple and carrot, dice the fetta and spoon out the avocado into a salad bowl
2. Crush the garlic onto the ingredients, add the olive oil and the lemon juice
3. Mix all the ingredients and you are ready to go.

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So that's going to wrap this up for this special food Recipe of Favorite Apple and carrot salad. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!