Recipe of Super Quick Homemade Cinnamon Apples

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Homemade Cinnamon Apples. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cinnamon Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon Apples is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon Apples estimated approx 10 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Cinnamon Apples using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Cinnamon Apples:

1. 6 large Tart apples (cored, sliced, peeled)
2. 1/2 cup Sugar
3. 1/4 cup Light brown sugar
4. 1/2 tbsp Cinnamon
5. 1 pinch Nutmeg
6. 3 tbsp Cornstarch
7. 2 tbsp Butter (sliced into pieces)

Instructions to make to make Cinnamon Apples

1. Add all ingredients except butter into crockpot.
2. Stir well to make sure all apple slices are covered
3. Place slices of butter on top
4. Cook on high for 1.5-2 or on low for 3.5-4 hours. Stir once half way through.
5. Let cool slightly and serve with ice cream if desired

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So that is going to wrap this up for this exceptional food Simple Way to Make Perfect Cinnamon Apples. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!